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Holiday Week Update

Busy Season for All!

Here is the schedule for

Thurs, Fri & Sat

Today/Thursday 8-12 then 3-6

Baking a lot of special orders and if you need something for Friday, let us know today

Friday 8-6pm

Pulled Pork by 1pm

pulled-pork

SOMEONE JUST PURCHASED IT ALL, SORRY

Saturday-8:30 – 2pm for Special Order Pick ups

Then we close for a special catering engagement and Family Time

On the shelves

French Rounds

Gingerbread People

Bacon and Cheddar Biscuits

Chocolate Chip Cookies—JUST SOLD OUT

GF Peach Cobbler

French Dinner Rolls

GIFT CERTIFICATES

and

Great Gifts In the Front Parlor Too!

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